Chana Masala

Traditional Punjabi Curry

Tandoori Chicken Pizza is our signature specialty at Dawat Restaurant Winnipeg in Winnipeg. This innovative fusion pizza combines the bold flavors of Indian tandoori chicken with traditional pizza craftsmanship. Our recipe features tender tandoori chicken pieces, fresh green peppers, ripe tomatoes, and onions, all topped with premium mozzarella cheese and our house-made pizza sauce.

Slow-Cooked Perfection

What makes our Chana Masala exceptional is the slow-cooking process that allows the chickpeas to absorb all the flavors of the sauce. The chickpeas are cooked until tender but still hold their shape. The curry base is made with fresh tomatoes, onions, and whole spices that are ground fresh. The addition of dried mango powder (amchur) and chaat masala gives it that authentic tangy flavor that makes this dish so distinctive.

Nutritious & Delicious

Served with basmati rice, naan, or roti. Garnished with fresh cilantro and ginger julienne. This protein-rich vegetarian curry is perfect for lunch or dinner. Popular among health-conscious diners and vegetarians. Excellent for catering vegetarian events.